Hands-on structure, shaping, realistic finishing and airbrushing techniques in Kingston.

Professional cake decorating education designed to help you build confidence, master new techniques and create beautiful cakes with purpose.
Whether you're just starting out or have been baking for years, the Academy meets you where you are and takes you further.
Learn the foundational techniques — fondant covering, tiered cake assembly, sugar work and finishing — in a hands-on environment.
If you're undercharging, burning out or unsure how to price your cakes — the Priced & Profitable bootcamp was built specifically for you.
Access systems, tools and one-on-one support to help you scale, streamline orders and build a sustainable cake business.
Secure your spot early. These classes are intentionally limited to create a more personal learning experience.
This section updates automatically as listed class dates pass.
Hands-on structure, shaping, realistic finishing and airbrushing techniques in Kingston.

Learn ingredient costing, labour, overhead and profit using a practical pricing system for your cake business.

Join the priority list for our next hands-on specialty sculpted cake workshop.

Choose a hands-on decorating programme or join our live online pricing masterclass.

Our signature decorating course for bakers who want smoother finishes, stronger structure and more confidence creating premium cakes.

Learn how to calculate true costs, charge for labour, include overhead and intentionally build profit into every cake price.
Explore our upcoming 2026 classes and select the programme that best matches your goals.
Dates and availability updated regularly. Contact us to confirm current openings or to join an interest list.
Swipe through real classroom moments, finished student projects and certificate presentations.
Students receive guidance, correction and feedback throughout the session.
Learn practical methods used in real client cakes, from smooth finishes to strong structure.
Students are encouraged to ask questions and build confidence beyond the class day.
Allison Balfour-Henry has been creating luxury cakes in Jamaica since 2015. As the founder and lead cake artist of Sweet Mischief JA, she has built over 1,500 custom cakes, served 500+ events and worked with Jamaica's leading corporate brands.
Sweet Mischief Academy brings that decade of real-world business experience directly to bakers who want to do the same — charge what they're worth, build strong systems and create a business they're proud of.
Build practical skills, stronger confidence and a more profitable cake business with Sweet Mischief Academy.
View Upcoming ClassesAccess your workbook, class link, replay and certificate from one secure place.
Sweet Mischief Academy is based in Kingston, Jamaica and is the education arm of Sweet Mischief JA — a luxury cake studio founded in 2015. The Academy serves bakers across Jamaica including Kingston, St. Andrew, Portmore, Montego Bay and Ocho Rios. Online resources and the Priced & Profitable bootcamp are available to Caribbean bakers islandwide.
Get in Touch